- Chicken tortilla
Season the chicken with salt and black pepper and then grease it with olive oil. Bake for around 15 min, then shred into pieces. Mix with the cheese (you can use feta, cheddar, mizithra) and wrap it into a maze tortilla. If you can’t find those, check out our pita bread varieties. Place the tortilla wraps into a baking dish and pour with garlic cream sauce. Grate some more cheese on top and bake for 15 to 20 min.
- Chicken with pineapple
In a bowl mix the bread crumbs, the cheese and the butter. Meanwhile place the meat into a large baking tin and season with salt and black pepper. Pour the bread crumb mixture on top of the chicken and cover with baking foil. Bake for around 20 min. When it’s almost done, take the foil out and put the pineapple for a couple of minutes.
- Grilled chicken with curry
Mix the yoghurt with curry and salt. Cut the meat into slices and marinate it with the exotic mixture for 1 hour. Thread the chicken on a spit and grill over medium heat. Make sure to turn them over every 4-5 minutes so it’s evenly baked. Serve with lemon, rice and olive oil (optional).
Find our 100% high-quality Meat variety as you click here!
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