Orzo 500g
A truly Greek product since their shape means yuvetsi, reminding everyone of Sunday family dinners. Only in the last few years, people started to try it abroad and like it. Orzo pairs amazingly with red sauces. Grandmothers raising grandchildren know it well.
Cooking Instructions
In a pot with salted water, add the pasta (1L water/100g pasta), stirring occasionally.
Cook, Drain and Serve!!
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Energy: 1507kJ/360kcal
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Fat: 1.5g
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saturates: 0.3g
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Carbohydrate: 73.6g
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sugars: 3.5g
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Fibre: 3,0g
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Protein: 11.5g
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Salt: 0.0250g
