Composition: Green beans (41.6%), tomato sauce (25%), water, dried onion, carrots, sunflower oil, olive oil, parsley, tomato paste, sugar, garlic, vegetable broth [salt, corn-starch, flavour enhancer (monosodium glutamate)], salt, corn-starch, pepper.
INGREDIENTS: Beans, tomatoes, potatoes, virgin olive oil, onion, parsley, sugar, salt, garlic.
Physicochemical Characteristics:
Texture - Taste - Smell: Typical
Surface Lesions: Absence
Parasites: Absence
Foreign Bodies: Absence
Chemical Characteristics ( g /100 g of product):
Humidity: 83.3
Ash: 1.9
Proteins: 2.1
Fat: 4.4
Of which saturated: 0.60
Vegetable Fiber: 3.8
Energy KJ /K cal : 304 KJ / 73 Kcal
Carbohydrates: 4.5
Of which sugars: 4.5
Salt: 1.2
Microbiological Characteristics:
Salmonella: Absence in 25g
Listeria monocytogenes: Absence in 25g
E. Coli O157 : Absence in 25 g
Staphylococcus Aureus: < 10 cfu/g
Total Mesophile Flora ( OMX ): <10 4 cfu/g
Packing: It is packaged in individual portions of 400 g or professional portions of 2.5 kg in CPET covered with plastic film.
Storage conditions - shelf life: Save to <-180C, Consume within 12 months from the date of production.
Distribution method: Transportation in refrigerated trucks in <-180C
PROFESSIONAL: WEIGHT / PAN: 2.5 kgr (6 servings), pans / box: 3 pcs.
INDIVIDUAL PACKAGING: WEIGHT / PAN: 400 gr, pans / box: 12 pcs.
Labelling - Instructions for use: Product name, list of ingredients, production date, expiration date, manufacturer's trade name, origin, number of pieces, instructions for use (where required).
If thawed, refreezing is prohibited.
Direct exposure to the sun is avoided.
Allergens: May contain gluten, lactose, eggs, sulphites, mustard, celery and soy.
