MOLTO Croissant Apricot 98g
Ingredients
Ingredients
Dough: WHEAT flour, vegetable oils (palm oil, sunflower oil), sugar, glucose-fructose syrup, yeast, salt, stabilizer (mono- and diglycerides of fatty acids), vanillin, acidulant (citric acid).
Apricot filling (28%): (apricot, sugar, glucose-fructose syrup, flavourings, thickener (pectin), starch, acidity regulator: citric acid, preservative: potassium sorbate).
Produced in a factory that manages: MILK, EGGS, PEANUTS, HAZELNUTS, ALMONDS, PEANUTS, WALNUTS.
Allergens are marked in bold.
NUTRITIONAL INFORMATION PER 100g
- ENERGY: 1790KJ/408Kcal
- FAT: 19g
- SATURATES: 10g
- CARBOHYDRATES: 52g
- SUGARS: 27g
- PROTEINS: 5g
- SALT: 0.4g
