Composition: Artichoke (38.7%), water, peas, carrot, dried onion, lemon juice, olive oil, dill, salt, vegetable STOCK [salt, corn starch, E621, sugar, palm oil, hydrolysed vegetable protein (with SOY), vegetables (3%) (onion, garlic, spinach parsley), yeast extract, artificial and natural flavour, extra virgin olive oil, spices, antioxidant: rosemary extract], yeast extract, artificial and natural flavour, extra virgin olive oil, spices, antioxidant: rosemary extract), corn starch, black pepper.
INGREDIENTS: Artichokes, potatoes, carrot, peas, onion, vegetable broth, lemon, dill, starch, condiments.
PROFESSIONAL: WEIGHT / PAN: 2.0 kgr (6 servings), pans / box: 3 pcs.
INDIVIDUAL PACKAGING: WEIGHT / PAN: 350 gr, pans / box: 12 pcs.
Chemical Characteristics (g/100 g of product)
Moisture: 81.1
Ash: 1.9
Proteins: 2.3
Fat: 3.3
Of which saturated: 0.49
Vegetable Fiber: 3.8
Energy KJ/Kcal: 321 KJ/ 77 Kcal
Carbohydrates: 7.5
Of which sugars: 2.8
Salt: 1.6
Microbiological Characteristics
Salmonella: Absent in 25g
Listeria monocytogenes: Absent in 25g
E. Coli O157: Absent in 25g
Staphylococcus Aureus: <10 cfu/g
Total Mesophilic Flora (TMF): <104 cfu/g
Packaging
Packaged in individual portions of 350g or professional portions of 2.2 kg in CPET covered with plastic film.
Storage conditions
shelf life Storage at < -180C.
Best before 12 months from date of production.
Distribution method Transport in refrigerated trucks at < -180C
Labels - Instructions for use If thawed, do not refreeze
Avoid direct exposure to sunlight
Allergens Contains soy.
May contain gluten, lactose, eggs, sulphites, celery and mustard.
Product use designation Addressed to all categories of consumers, except those who show allergic symptoms to any of the product's ingredients.
