Components:
Dough 42%
EU wheat flour , water, yeast (water, wheat flour , rye flour ), yeast, vegetable oils (sunflower oil), sugar, salt, mixture of flour additives ( soybean flour, wheat fibre , yeast extract).
Toppings(Allergens in bold):
Semi-hard cheese 23%, tomato sauce 21% (tomato 70%, water, modified starch, sugar, olive oil, salt, black pepper, garlic powder, oregano), bacon 4% [meat (87%) (pork), water, Salt, Whey Powder , Dextrose, Smoked Flavours, Sugar, Stabilizer (Sodium Tri- and Di-Phosphate), Antioxidant (Sodium Erythorbate), Flavour Enhancer (Sodium Glutamate, Di-Sodium Ribonucleotides), Preservative (Sodium Nitrite) ], sliced tomato 4%, mushrooms 3.7%, pepper 2.3%
Nutrition facts:
Nutritional value per 120gr:
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Energy: 1141kJ/271kcal
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Fat: 7.7gr
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Saturated: 4.7gr
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Carbohydrates: 35.5gr
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Sugars: 5.0gr
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Salt: 1.08gr
